Heritage • Whole Bean • Honey

Bean Type: 100% Sri Lankan Arabica
Format: Whole Bean

Product Description
A softer, sweeter expression of Sri Lankan Arabica.

Sourced from the highlands of Kotmale, this Heritage release is produced using a honey process that leaves part of the fruit layer intact during drying, creating a cup with greater sweetness, texture, and balance. Roasted to a medium profile, it brings together bright fruit character with a smoother, more rounded finish.

Expect notes of mandarin, tropical fruit, and caramel, supported by a gentle sweetness and a silky body that carries through the cup without feeling heavy. The balance between fruit and sweetness makes it approachable, expressive, and easy to return to.

Packed as whole bean to preserve freshness and character, this coffee is suited for those who enjoy a more layered and naturally sweet brewing experience.

Crafted in small batches using locally grown Sri Lankan Arabica, the Heritage Collection reflects a careful balance between process, roast, and origin — shaped by the highlands and refined with intention.

Best For
Pour Over
Aeropress
Espresso
French Press

Our Approach
Grown with our Farmers.
Shaped by our Hands.
Defined by Sri Lanka's Highlands.