COFFEE WITH A CONSCIENCE
We produce specialty-grade coffee with strong cupping scores, supplying green beans to buyers who pay premium prices. In turn, we reward our smallholder farmers with higher rates for handpicked red cherries—ensuring quality, transparency, and a more equitable supply chain.
NURTURED BY SMALLHOLDER FARMERS
We source 100% of our coffee through smallholder farming collectives, ensuring fair, community-driven trade. Our supply chain empowers rural communities—creating meaningful jobs for hundreds of women as skilled coffee sorters.
SMALL-BATCH & CURATED MICROLOTS
Each microlot we curate carries its own story—of a place, a grower, a moment in time. Roasted gently in small batches, these coffees embody the care, connection, and craft we believe defines the future of Sri Lankan coffee.
ROASTED WITH PURPOSE
Small batches, personal attention, and a whole lot of heart—that’s how we honour the coffee we roast and the people who grow it.